Welcome

to Our Restaurant!
Nestled in the quaint town of Wellington, Rocco's Little Italy combines Old World cuisine with simple, straight-forward recipes with a focus on locally grown ingredients.
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About

Chef John Conklin
Classically trained for over 25 years, John holds a high standard for rustic, eclectic food. Having trained under French tutelage for ten years as well as traveling around North America seeking knowledge and experience from Old World chefs, John has cultivated a mindset of simple, cuisine with a touch of finesse.

Experience

The Taste of Italy!
From our shrimp cocktail served with lemon curd to our Creek Stone hand cut steaks, Rocco's offers a variety of dishes sure to satisfy any palate.

Tuscan Strip

$21
12 oz. Tuscan marinated strip w/roasted vegetables & twice-baked potato

Reppered Rib Eye

$27
14 oz. pan-seared rib eye w/cognac cream demi

Rocco's Ribs

$18
12 spiced rubbed, seared with house BBQ & parmesan-herb pommes frites

chicken marsala

$13
with our marsala butter sauce over mushroom spinach risotto

saffron salmon

$16
pan-seared over saffron risotto w/grilled asparagus, topped with orange-ginger butter sauce

seared shrimp

$17
Fresno seared shrimp in an herb caramelized pineapple butter sauce w/feta & baby spinach

pesto ravioli

$9
ravioli with our pesto tomato cream sauce

chicken alfredo

$9
classic in every way

chicken tortellini

$10
roast chicken & prosciutto in garlic herb butter sauce

pasta carbonara

$12
seared sweet peas, bacon & caramelized onions tossed in penne pasta w/traditional liaison sauce

chicken picatta

$12
nested on parmesan linguine & caper her butter sauce

spaghetti w/meatballs

$9
our in-house Rocco's meatballs & red sauce tossed w/linguine

garlic cheese bread

$6/10
Italian loaf stuffed w/mozzarella served w/Rocco's red sauce

fried mozzarella

$7
breaded in-house w/parmesan mix, served w/Rocco's red sauce

gnocchi

$8
caramelized pineapple, smoked chicken & spinach in a blue-cheese cream sauce

stuffed mushrooms

$8
mushrooms w/Rocco's meatball & finished with a marsala butter sauce

shrimp cocktail

$9
five tiger shrimp served chilled over greens w/traditional cocktail sauce & sweet lemon curd

house salad

$8
mixed greens with our house-made croutons

grilled caesar

$5/8
made with oven-dried tomatoes & soft boiled eggs

Greek salad

$5/8
made with Kalamata olives & feta cheese

smoked chicken salad

$9
spinach w/candied pecans, blue cheese & bacon w/sweet raspberry vinaigrette & soft cooked eggs

Beer

$3
Bud/Bud Light, Coors Light, Miller Light, Michelob Ultra, Sam Adams, Angry Orchard or Corona

Liquor

$5
Jack Daniels, Crown Royal, Chivas Regal, Christian Brothers Brandy, Captain Morgan Spiced Rum, Bacardi Rum, Smirnoff Vodka, Jose Cuervo Gold Tequila

Select Red Wines

$7-9
Sartori Veronese Amarone, Josh Cellars Cabernet, 14 Handas Merlot, DiMajo Norante Sangiovese, Piccini Chianti, DaVinci Chianti, Mark West Pinot Noir, Ensemble Red Blend, Brancaia Tre Tuscan Red Blend

Select White Wines

$9
Santa Margherita Pinot Grigio, Kris Pinot Grigio, Castello Del Poggio, Joel Gott Chardonnay, Relax Riesling, Monkey Bay Sauvignon Blanc, Korbel Sweet Cuvee

Other Wines

$6
Mondavi Woodbridge Cabernet, Mondave Woodbridge Merlot, Cavit Pinot Grigio, Mondavi Woodbridge Chardonnay, Beringer Pink Moscato, Barefoot Red Moscato, Riunite Lambrusco

Specialty Drinks

$4
LaRoss Birra Moretti, Peroni, Stella Artois, Modela, Dos XXX Amber, Dos XXX Lager & Blue Moon

Meatball Sub

$9
Four cheeses, baked and topped w/spinach

Italian Grinder

$9
Toasted, loaded & drizzled w/creamy Italian

Tuscan Burger

$10
1/3lb burger grilled & served on ciabatta w/mozzarella topped w/roasted tomatoes, bacon & onion

Parmesan Chicken

$9
Toasted ciabatta w/in-house roasted tomato aioli

Smoked Waldorf Chicken Salad Sandwich

$9
smoked chicken tossed w/apples, pecans & blue cheese. Served on grilled ciabatta w/spinach & garlic aioli

Pineapple Upside Down Cake

$7
Cast iron baked w/caramel sauce & Chantilly cream

Tiramisu

$7
Expresso soaked lady fingers, layered w/cocoa & mascarpone meringue

Petit Fours

$7
Red velvet cake, glazed w/chocolate ganache topped w/spumoni & raspberry creme

Cheesecakes du Jour

$7
made in-house by our chef. Ask server for details

 

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Contact Us

For reservations please give us a call:

620.359.1706

Rocco's Resolution:
Eat, drink and enjoy! It's simple but sometimes so easy to forget.
We take great pride in serving traditional Italian cuisine in a pleasurable ambiance for a treasured experience.